*Safety Information: Please ensure that all pillars, dowels, sugar flowers, picks, ribbons, candles, & any other non edible items are removed from the cake before cutting and consuming. Be aware that sugar flowers may contain wires, non edible stamens, and may have styrofoam centres.
*Although my equipment is sterilized and my ingredients do not contain nuts, my kitchen is not a nut-free facility so I cannot guarantee a nut-free product.
Behind The Scenes
BEHIND THE SCENES:
Tuesday 2 October 2012
Quilling isn't just for paper anymore...
This cute little owl was made out of fondant using the quilling method. It is currently resting on a decorated cake board that has more fondant work using the quilling technique while it dries, before it goes to a good home :)
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