*Safety Information: Please ensure that all pillars, dowels, sugar flowers, picks, ribbons, candles, & any other non edible items are removed from the cake before cutting and consuming. Be aware that sugar flowers may contain wires, non edible stamens, and may have styrofoam centres.
*Although my equipment is sterilized and my ingredients do not contain nuts, my kitchen is not a nut-free facility so I cannot guarantee a nut-free product.

Behind The Scenes

BEHIND THE SCENES:

Wednesday 5 September 2012

For the love of Horses

It has been a busy labour day weekend baking and creating!  I was approached to make a vanilla  with chocolate icing cake decorated with a 3-D horse for a girl who loves horses.  I had a great time creating the horse and it turned out to be as adorable as I hoped it would be :)



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